À propos de ce yacht
Six is a 2016 Bavaria Cruiser 51 based at Marina Portorosa in Furnari, Sicily—a prime departure point for exploring the Tyrrhenian coast and the enchanting Aeolian Islands. This 15-metre sailing yacht offers the perfect balance of comfort and capability for groups seeking an authentic Mediterranean sailing experience. With five cabins and three en-suite bathrooms, Six accommodates up to 16 guests across 11 berths, making her ideal for families, groups of friends, or multi-generational adventures who want to share the magic of Italian waters without sacrificing privacy or convenience.
A week aboard unfolds with unhurried rhythm. You'll wake to the gentle lap of water against the hull, perhaps anchored off Lipari or Panarea, where volcanic landscapes meet crystalline seas. The well-appointed galley and generous saloon become gathering spaces for morning coffee and evening aperitivos, while the spacious deck invites sunbathing, stargazing, and the kind of conversation that only happens when you're untethered from shore. Six's thoughtful layout includes multiple heads and showers—a rare luxury on a sailing yacht of this size—ensuring comfort for everyone aboard, whether you're a seasoned sailor or a first-time charterer.
Furnari's location is strategic and unhurried. From here, you're minutes from the Aeolian archipelago's hidden coves and Michelin-starred restaurants tucked into clifftop villages. The sailing is varied: spirited passages between islands alternate with lazy anchorages in turquoise bays where you can swim directly from the deck or explore charming fishing villages by tender. The 2015 engine provides reliable backup when the wind falls calm, and the modern navigation systems keep you confident and connected.
Whether you're a group of friends seeking adventure, a family wanting to create lasting memories, or seasoned sailors craving the freedom of bareboat independence, Six delivers the full Mediterranean dream. Picture your final evening: anchored off a quiet beach as the sun melts into the sea, local wine in hand, the taste of fresh pasta still on your lips, and the certainty that you've lived a week most people only imagine.