Kayci is a 2022 Swift Trawler 35, a purpose-built motor yacht that combines elegant Scandinavian design with genuine cruising capability. Based at D-Marin Borik in Kali, this 11-metre vessel offers an ideal platform for exploring Croatia's Adriatic coast—a region where limestone cliffs plunge into crystalline waters, and centuries-old villages cling to rocky peninsulas. Whether you're a couple seeking intimate anchorages, a small family wanting to discover hidden coves together, or a group of friends looking for a relaxed week at sea, Kayci delivers comfort without pretension.

The yacht's layout maximises space across two cabins sleeping four guests, with a single head serving the accommodation. The generous open-plan saloon flows naturally to the cockpit, where a convertible table transforms the outdoor space into an alfresco dining area—ideal for morning coffee or sunset aperitifs as the Adriatic light softens. The galley includes a full refrigerator for provisioning at local markets, ensuring fresh ingredients for simple suppers or elaborate feasts. Navigation is straightforward thanks to GPS chartplotters positioned both at the helm and in the cockpit, while the bow thruster and autopilot make handling effortless, even for those new to powerboat cruising.

A typical week aboard unfolds at a gentle pace. Days are spent cruising between anchorages—perhaps Vis or Hvar—stopping to swim in turquoise shallows, explore Venetian harbours, or simply drift in sheltered bays. Evenings bring the ritual of finding the perfect spot, lowering the anchor, and watching the sun paint the limestone cliffs gold and rose. The 425-horsepower engine provides sufficient range and efficiency to reach distant islands without hurrying, while the boat's shallow draft opens access to smaller anchorages that larger vessels cannot reach. Kayci accommodates up to six guests comfortably, making her equally suited to intimate getaways or small-group adventures.

Seven nights aboard Kayci typically weave together unhurried exploration, swimming in waters so clear you can see the seabed twenty metres down, and the simple pleasure of dining on deck while Adriatic breezes carry the scent of pine and salt.