Second Wind is a 2023 Bali 4.6 catamaran based in Paros, offering the perfect platform for exploring the Cyclades with a professional skipper at the helm. This spacious 14-metre catamaran accommodates up to 12 guests across five cabins, making it ideal for families, groups of friends, or multiple couples seeking a week of effortless island-hopping through Greece's most coveted waters.

The broad beam and dual-hull design create exceptional stability and generous deck space—a genuine advantage when anchoring in the crystalline bays scattered throughout the archipelago. The generous cockpit, shaded by a Bimini top and equipped with comfortable cushions, becomes your natural gathering place, whether you're enjoying morning coffee prepared in the onboard galley or watching the afternoon light shift across the water. Four well-appointed heads and a modern galley with refrigeration ensure comfort throughout your voyage, while air conditioning in the cabins provides respite during warmer days. The auxiliary outboard motor and tender expand your reach to secluded anchorages inaccessible to larger vessels.

A typical week unfolds with unhurried days spent island-hopping between Naxos, Antiparos, and lesser-known islets, with your skipper navigating via the integrated GPS and chart plotter while the dual 40 hp engines and autopilot handle the practical demands of passage-making. Mornings might find you swimming from a deserted beach; afternoons, exploring whitewashed villages or sampling fresh seafood at waterfront tavernas. The generator ensures your comfort extends through evening hours, and the sprayhood protects the cockpit during occasional squalls. With your professional skipper managing navigation and seamanship, you're free to simply inhabit this floating base—reading, swimming, socialising, and savouring the unhurried rhythm of island life.

Picture your final evening anchored in a sheltered cove, the sun descending behind distant islands, the water glassy and luminous, as your group gathers on deck with local wine and the day's catch prepared fresh in the galley—a memory that lingers long after you've returned ashore.